走进古镇

Where is the restaurant? Shepherd boy refers to Xinghua village. The 15th issue of food bomb in canal ancient town of Sui and Tang Dynasties

Date: 2019-10-16 Views: 140

  Lookingforward,lookingforwardto...

  CoolOctoberisfinallycoming

  Thesummerheatisfadingandthetemperaturedifferencebetweendayandnightislarge

  Thebody'sYangisgraduallyreceding

  It'seasytobe"dryinautumn,coldintheair"

  Inthehighandairyautumn

  Tocoolthebody

  Thesimplestandpracticalwayis

  Drink!White!Alcohol!


Liquorcontainsalotofheat.Generallyspeaking,drinking100mlalcoholcanproduce700kcalofheat.Drinkingliquorcanquicklysupplementenergyconsumption.Inaddition,liquorcanalsopromotemetabolismofnewtown,eliminatefatigueandtensionofhumanbody,relaxmusclesandactivatebloodcirculation,andmakethewholebodyunobstructed.


(drunkardtownsisterisonline)

However,whenIwasababy,Iwasusedtodrinkingwhitewinewithchopsticksathome(wrongdemonstration,parentsandchildrendonottry).Ialsogrewuptobe1.7metersold.Asaseniorsisterwhohasbeendrinkingformorethan20years,I'mveryseriousaboutpushingaliquorstoretoday.



ThisisasmallshopspecializinginFenliquor.ItislocatedintheSuiDynastyDynasty,No.5blockofCanalTown,SuiandTangDynasties.Fenjiu,originatedfromShanxiProvinceinChina,isatypicalrepresentativeofQingxiangliquorinChina.Ithasalonghistoryandisfamousforitssofttaste,sweettaste,aftertasteandlongaftertaste.InthelateTangDynasty,DuMu,agreatpoet,wroteapoem"Qingming",whichrecitedamasterpiece:"excuseme,whereistherestaurant?Shepherdboyreferstoapricotblossomvillage."No,abronzestatueatthedooroftheshoppointsdirectlyattheshop,anditalmostrecreatesthesceneatthattime.

It'sarealsurpriseafterenteringthestore.It'sfulloffoodandwinefragrance,whichmakespeoplesmellconfusedandalittlebitup.AlltheoldwineandclassicFenjiuarelistedonthewall.

         If you want to drink well, you can't drink less. As an alcohol enthusiast, I'd like to introduce you to what's rare in this store today.      


         The first wine god of the ancient town      

Finishsayingthatthestoreafewrareversionofthethousandyuanliquor,wealsolookatthehundredyuanliquorweusuallydrink.Infact,inShanxiProvince,themostusedwineistheold-fashionedglassbottleofbargainwine,casuallyintoaroadsidenoodleshop,orderedaplateofoilmeatandpotatochips,nakednoodlesandkapok,coupledwithabottleofFenwine,isnothappy.

  Tastingwhitewineisliketastingtea.Youneedtolookatitscolor,smellitsfragrance,smackitstaste,andmakeeverystepinasinglebreath.

Itissaidthattherearethreerealmsofdrinking:scholar,generalandmadman.Scholarsdrinkwinewitheleganceandpoliteness;generalsdrinkwineforthreeroundsandriseboldly;crazypeopledrinkwithoutrefusing,anddonotknowwhere.Theancientpeoplehadastrongsenseofritualindrinking.Nowhowcanwemakethewineinthecupelegant?AndlistentothesmalltownsisterXu.


Pourthewineintotheglass,gentlyshaketheglass,andobservethecolorandconsistencyofthewine.Thenmovethewinecuptothefrontofthenose,sniffgently,andrealizethetasteofeachalcoholmoleculeemittedbytheliquor.Takeasipslowly,andthentakeasipinyourmouthtofeeltheuniquemellowtasteofliquor.

  Inthehighandairyautumn

  Mayweslowdownandbeatease

  Savoreverysip

  Tastelifetastelife




         No wine, no feast      

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     Don't be greedy for good wine